Monk’s head cheese
PLACE OF PRODUCTION :
Swiss artisanal factory (VD) 🇨🇭
INGREDIENTS :Hot air-popped IP-Swiss corn, Swiss cheese "Monk's head PDO, 100%" (semi-hard fat cheese, made from cow's milk) (24%), Swiss salt.
May contain unpopped corn kernels (beware of teeth) as well as traces of nuts and rapeseed oil.
✅ no preservatives added
✅ naturally gluten free
Monk’s head cheese
Size and content of the bags
- Mini (14x18cm) = 1 small bowl (20 to 25g*)
- Small (13x22. 5cm) = 1 regular bowl (27 to 30g*)
- Big (16x27cm) = 2 regular bowls (50 to 70g*)
- Giant (25x34cm) = many bowls (180 to 200g*)
- Jar = many bowls (180 to 300g*)
*The weight per size differs according to flavor, due to coating.
BBD of min. 4 months. After opening the bag, make sure to close it tightly, store it in a dark and dry place, and consume the popcorns within 3 days. We do not add any preservatives to our recipes in order to offer you a product that is as natural as possible. The conservation is only ensured by the packaging - so it is important to ensure that it does not deteriorate before consumption.
Delivery time and costs
Shipping in Switzerland:
Timeframe of 3 to 5 working days to receive your order and free shipping from CHF50.- purchase (CHF6.40 otherwise).
Shipping to other countries than those mentioned is currently not available.
Provenance of ingredients
We care deeply about where our ingredients come from. We source from local producers whenever possible. The following ingredients are always 100% Swiss: sugar, salt and dairy products.
When external elements do not allow us to source from Switzerland (e.g. insufficient Swiss harvests or non-existent productions), we make it a point of honor to work with Swiss distributors and ensure the traceability of the product.
Quality of ingredients
The quality of ingredients is key at Be! Popcorn. We do our best to select the most natural products possible. We value labels such as Bio, IP-SUISSE and Demeter.