Press articles

Constance Legrain (30) is the first Swiss woman to launch a local popcorn business. With Be! Popcorn, she offers savory and sweet flavors, sometimes surprising.

Article by L'illustré, March 30, 2021

"Constance, the creator of this Lausanne start-up, is restoring the nobility of this crunchy snack."

Article on RON ORP, September 28, 2020

Report by Gault & Millau Switzerland

Published on August 23, 2020

"Swiss popcorn and crazy flavors: Introducing Be!Popcorn"

Article by What's The Wave?, August 3, 2020

Report by RTS

Aired on August 21, 2018

"Be! Popcorn kernels offer new flavors in French-speaking Switzerland"

Article by Le Temps, March 21, 2018

"A hot-air popped corn kernel, a crazy flavor, 100% Swiss: Be! Popcorn is all that."

Article by Gault&Millau Switzerland, February 28, 2018

"By popping it with hot air and coating it with natural and original ingredients, Be! Popcorn takes on the challenge of producing a snack that meets the standards of pleasure food while being magnanimous with the little body that swallows it."

Article by JJSphere, October 25, 2017

“All 100% Natural and Total Lecker!”

Article by Home & Art Magazine, April 24, 2017

"Be! Popcorn, the Vaud-based start-up that wants to put popcorn on the tables of great chefs"

Article by Socialize Magazine, April 20, 2017

“Popcorn that will make you pop with pleasure”

Article by 24heures, January 2, 2017

"Gourmet popcorn"

Article by AGEFI, October 26, 2016

“A 100% natural selection, with flavors that are as original as they are appetizing.”

Article by Femina, October 24, 2016

Contact us!